avi_food_gallery

  Tutti Frutti Cake Description:- Cake is loved by everyone whether be it a five year kid or an 50 year old man. Trend of cakes is an British culture which is now in trend in India also. Craving for cakes in this lockdown so here is an easy and simple recipe to Tutti Frutti cake. Do you know:-Cake is best coffee partner. Ingredient's:- Semolina, Tutti Frutti , Milk, Sugar, Oil, Curd, Baking soda, Baking powder, Vanilla essence, Maida. Recipe:- • Churn 2 cup white flour and 1 cup Semolina in mixer into fine texture. • Now churn and convert 1 and 1/4 cup sugar into powder. • Add powdered sugar in bowl and add 1 cup curd or curd to it and blend them in fine mixture. • Now add 1 cup oil to mixture and blend until smooth texture. • Now add 1/2 cup coco powder.. • Add 1 teaspoon baking powder, 1/2 tea spoon baking soda, 2 spoons vanilla essence and 1/2 cup milk and blend them to smooth mixture. • Then add chopped nuts and Tutti Frutti. • Grease the cake tin and make cake batter to it....

  Butter Paneer Masala Description:- Of all the Paneer dishes Paneer Butter Masala is my all time favorite. So here is an easy recipe to it you must try. Do you know :- Paneer is one of the most rich protein source. Ingredients:- Butter, Paneer , Malai, Curd, Red chilies powder, Garam masala, Coriander powder, Black pepper powder, powder, Everest royal Paneer masala, Bay leaves, Cloves, Ginger, Garlic , Cashew, Tomato, Onions, Cooking oil, Hing, Jeera. Recipe:- • Boil 8-9 cashew and 2 sliced onion for 7-8 mins. • Then cool them and grind cashew and onion along with a piece of ginger, garlic, cloves and cardamom. Grind them into fine paste and keep them aside. • Then grind one tomato into tomato puree. • Heat 3 tablespoon butter in pan add bay leaves, Jeera, Hing to it cook until change in color. • Then add 2 spoons Red chilies powder and grinded paste and cook gently for 3-4 mins. • Then add Tomato pure and cook for a while. • Then add Garam masala, Coriander powder, Black peppe...

  Desi Macaroni Description:- How much we fantasize for restaurant style macaroni but homemade desi Macaroni has it's separate fanbase. So here is an easy recipe of desi macaroni. Do you know:- • Macaroni best friend is cheese and they go delicious together. • Macaroni is also known as dried pasta with narrow tubes. Ingredients:- Macaroni , Onion, Capsicums, Carrot, Green chilies, Coriander, Garam masala, Coriander powder, Red chilies masala, Jeera, Hing, Turmeric powder, Salt, Black pepper, Cooking oil, Maggie masala, Garlic ginger paste, Tomato ketchup, Veeba Peri peri sauce or pizza pasta sauce, oregano and cheese optional. Recipe:- •Boil Macaroni until soft and keep a side. •Heat Oil in pan or kadai add jeera and Hing to it and add chopped onions and green chilies. Fry until they turn golden in color. •Add ginger garlic paste stir a little and then add chopped capsicums and carrot and cook for a while. •Then add grinded tomatoes or tomato puree made a home with help of manu...

  Dal Makhani Description:- When it comes to dal one of the favorite dal loved by all is Dal Makani. Here is an easy recipe to it. Do you know:- Dal Makhani is known as King of all Dal's. Ingredients:- 200gm kali black urad dal, 50gms rajma, Tomato puree, Garlic ginger paste, Cream, Milk , Butter, Salt, Red chilies powder, Turmeric Powder. Recipe:- • Sow full piece urad dal and rajma in water for 4-5 hours. • After 4-5 hours now cook urad dal and rajma in cooker in water and by adding salt, jeera and turmeric and cook until 2-3 vessels so that dal gets soft. • Now add homemade tomato puree and mix gently. • Now add ginger garlic paste it the dal and mix well. • Add red chilies powder and black pepper half tea spoon and cook your while. • Add one cup cream or full cream milk and 4 table spoon butter and cook for 2-3 mins. • Garnish with coriander and serve hot. Hope you will enjoy the recipe with friends and family....

Saffron A lmond Milk Description:- In this summers one of the our favorite drink in saffron or Kesar almond milk here is an easy recipe to it you must try. Do you know:- Milk is one of the best sources of protein. Ingredients:- Milk, milk powder, almonds , Kesar, Ilachi, Sugar. Recipe:- •Boil half L milk for four glasses preparation with ilachi and make the consistency thick and after boiling allow the milk to cool. •Grind 12-15 almond along with 2 table spoon milk and 5 table spoon milk powder. •Gently mix 7-8 strands Kesar in Luke 6-7 teaspoon warm milk . •Now add grinded almond mixture and Kesar mixture in ilachi milk and mix well. •Allow the milk to chill and then serve. Hope you will enjoy the recipe with friends and family....

Description:- We love to have crispy and spicy food. Puffs or Khaste and spicy aloo is one of the most selling street food in India. So here is an easy lip smacking recipe to it. Ingredients:- white flour (Maida), Potato, Tomato, Cooking oil, Salt, Garam masala, Coriander masala, Red chilies powder, Amchur powder, Coriander, Green chilies, Onion, Tamarind, Garlic , Ginger, Black pepper powder, Shauf. Recipe:- For Spicy Aloo- •Heat oil in kadai add jeera Hing to it and then add chopped potatoes without peeling off and fry them a little. •Add salt, Garam masala, Coriander masala, Red chilies powder, amchur powder, black pepper powder all one tablespoon accept black pepper powder that will be only one teaspoon. Mix them all gently. •Cover them with a lid and cook them until potatoes get soft in texture. •Add green chilies and coriander. Spicy aloo is ready. For making crunchy Puffs or khasate- •Make a neither too soft nor too tight dough of 1/2 kg Maida 5 tablespoon cooking oil and water...

  Description:- Festival comes with variety of food. So here is an easy recipe to it Ingredients:- Paneer, kaddu, , Onion, Tomato, Garlic, Ginger, Green pea, Khoya Wheat flour, Red chilies powder, Garam masala, Coriander powder, Meethi, Imli, Jeera, Hing, Turmeric, Amchur, Imli, Black pepper, Salt, Green chilies, Coriander. Recipe:- Matar khoya Paneer- •Heat oil in pan add jeera hing to it then add grinded fried onion paste and whisk and little. •Add salt, black pepper, Red chilies powder, Garam masala, Coriander powder and mix them all. •Add tomato puree to it and cook. •Then add khoya and mix it. Add boiled green peas and cook for a while. •Add cream and fry paneer cubes and cook. •Garnish with coriander and matter khoya paneer is ready. Khatta Meetha Kaddu or Pumpkin sabzi:- • Heat Mustard oil in pan add jeera , Hing, meethi to it. • Then add block shaped chopped kaddu and cook for a while. • Add salt, black pepper, Red chilies powder, Garam masala, Coriander powder and mix ...

  Mithi Sewayi Description:- The joy of festival's has its own beauty so sad at Ramadan and craving for Sewayi. So prepare Sewayi at home using this easy recipe. Do you know:- Sewayi is traditional sweet made in Eid like gujiya on Holi. Ingredients:- Milk, Ghee, Sewayi, Dry fruits, Kesar (optional), Cardamom or Ilachi, Sugar. Recipes:- •Fry 2-2.5 cup Sewayi in ghee until they turn crispy and golden brown in color. •Boil 1 l full cream milk until it turn creamy and thick in texture for 6 bowl Sewayi. •Add Sewayi to it and stir properly. •Then add 5-6 strands of Kesar, 2-3 ilachi, chopped dry fruits to it. •Turn off the flame and after 2-3 mins add sugar as per taste. •Either serve hot or by chilling in refrigerator for better taste. Hope you will enjoy the recipe with your family....

  Rajma Rice Description:- So like me you must be wondering what to cook next so hear is an all time favorite Rajma rice and it's simple recipe. Do you know:- Jammu n Kashmir is known for best rajma productivity in India. Ingredients:- Rajma, Rice, Salt, Chole masala, Bay leaf, black pepper, Tomatoes, Onion, Green peas, Red chilies powder, Cloves, Garam masala, Coriander masala, Garlic, Ginger, Jeera, Hing, Cooking oil. Recipe:- •Sow rajma in water for 6-7 hours. After 6-7 hours drain out water and keep rajma aside. •Then boil the rajma until soft. •Heat oil in pan add jeera and Hing to it. •Then add two big size chopped onions and fry them until golden brown in color. •Then add ginger garlic paste to it and cook for a while until paste gets brown in color. •Then add bay leaf and black pepper powder to it. •Then add 2 big tomato grinded puree to it and cook for a while. •Add 2 table spoon chole masala, 2 tea spoon red chilies powder, garam masala, coriander masala, salt (as per tas...

  Cold Coffee Description:- Missing CCD and Starbucks coffee in this lockdown ? Don't worry here is cold coffee recipe for you all.As summers demand refreshing drink one of the most loved evening drink is cold coffee. Try the easy recipe out and enjoy it this summers. Do you know:- Black coffee is used as an diet element as one cup black coffee has only 1cal. Ingredients:- Coffee, Milk, Ice, Choco powder, Bounvita, sugar. Recipe:- • Add 1 l milk for 4 glass cold coffee to the jug. • Add 3 table spoon coffee to it. • Then add 2 table spoon Choco powder and 1 table spoon Bounvita. Bounvita is optional • Add sugar as per taste. • Then either in a mixer or in blender churn them all. • Add crushed ices to it. • Serve chill by sprinkling Choco powder on it. Hope you will enjoy the recipe with your friends and family.....

  Nutri Gravy Description:- Nutri Gravy is one of the most loved food in Punjab, Haryana, Hyderabad and many other cities. It is very rich is proteins and good for health. Craving for your favorite Nutri gravy then try this easy recipe of Soya chunks Gravy or Nutri gravy in this lockdown. Do you know:- Nutri nuggets or Soya chunks are good source of protein. Ingredients:- Onion, Green chilies, Cashew, Tomatoes, Coriander, Nutri nuggets or Soya chunks, Black pepper powder, Biryani masala, Red chilies powder, Garam masala, Coriander masala, Bay leaves, Ilachi, Cloves, Salt, Kashuri Methi, Hing, Jeera, Cooking oil. Recipe:- • Heat oil in pan and fry 1 and 1/2 sliced onions in it. Fry until brown in color. • Then cool the fried onion and make a paste of it by adding 7-8 cashews in it and make a thick batter and keep a side. • Then grind 1 tomato keep a side. • Then grind garlic and ginger and keep a side. • Boil water add soya chunks to it and boil for 3-4 mins or until soft. Now dr...